Moroccan cuisine is an extraordinary combination of fragrant spices and mouthwatering flavour combinations. Take a cooking class on the Sunshine Coast and learn the the "tools of the trade" in an environment to rival any top restaurant or cooking show. At the end of the class, sit down in the relaxed dining area, to enjoy the dishes you have created, with a complimentary glass of wine or beer.
Moroccan meals are a full sensory experience, bringing together spices such as cinnamon, ginger, saffron and cumin, rather than hot spices. You can expect to linger that little bit longer as you taste the fruits of your labor in this wonderful cooking class.
During the cooking class you will learn to cook Chermoula with chicken,Hummus with moroccan beef and amlou dressing, Cous cous with Moroccan vegetables, Harissa and minted yoghurt, and Creamy honey with cinnamon ice cream.
You will have the chance to use the "tools of the trade" in an environment to rival any top restaurant or cooking show, set up with your learning and entertainment in mind. You will receive a hard copy of all the recipes, that will allow you to recreate the dishes for your friends and family and have a day/evening of unforgettable fun without even having to do the washing up! You will then sit down in the relaxed dining area, to enjoy the dishes you have just made, with a complimentary glass of wine or beer.
* Please ensure that you are wearing enclosed shoes, and long hair tied back please.